Seasoning - Cocoa Cinnamon Umami

Rich. Warm. Comforting.

Vanilla sugar, cocoa, cinnamon, and nutmeg layered with subtle savory mushroom depth. Sweet but complex — not overly sugary.

Tastes like: Mexican hot chocolate with a savory twist.

Best on: Espresso drinks, churros, brownies, French toast, ribs, mole-inspired sauces, and smoked meats